Christmas Parties In Weymouth

Christmas Parties In Weymouth

Christmas Parties In Weymouth

 

Enclosed are copies of our Christmas menus that we have tailored made to suit Christmas parties in Weymouth. These will be available throughout December; we will also be offering our usual A La Carte menu, this can be sent out nearer the time. We will be holding Party Nights on 4th, 11th and 18th where you can enjoy our Evening Christmas Meal and then dance the night away, the price will be £25.00 per person.

At Vaughan’s we have a maximum capacity of 120 people in three separate seating areas the largest seating up to 60. If you are a party returning for a second year or more, we will offer a couple of bottles of house wine free of charge or one free meal to say thank you for your custom.

Any booking will need to be confirmed with a £10.00 non-refundable deposit per person.

All menu choices will need to be returned to us one week prior to the booking, for any cancellation made within 48 hours or less of the booking full payment will be due.

 

Lunch Menu

 

Creamy Risotto of Mushroom & Goats Cheese with Pangrattato

Vaughan’s Prawn Cocktail

Tomato & Basil Soup

Pressed Beef & Gammon Terrine with Onion Confit & Focaccia Toast

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Feather Blade of Beef Slow Cooked in Dorset Ale with Creamy Mash

Roast Local Turkey with Cranberry & Chestnut Stuffing & Chipolata Wrapped in Bacon

Fillet of Hake Wrapped in Pancetta (Optional) With Cherry Tomatoes, Garlic & Olive Oil

Nutty Bubble & Squeak Cake with a Dry Sherry & Grain Mustard Sauce

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Vaughan’s Own Made Christmas Pudding with Brandy Butter or Brandy Sauce

Board of Locally Sourced Cheeses

Choux Buns with Bourbon Sauce

Chocolate & Orange Cheesecake

This cost £16.00 per person

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Evening Meal

 

Creamy Risotto of Mushroom & Goats Cheese with Pangrattato

Vaughan’s Prawn Cocktail

Tomato & Basil Soup

Home Smoked Salmon with Wasabi Mayo

Pressed Beef & Gammon Terrine with Onion Confit & Focaccia Toast

~~~

Feather Blade of Beef Slow Cooked in Dorset Ale with Creamy Mash

Minute Steak with Garlic & Herb Roasted Baby Potatoes & Café de Paris Butter

Roast Local Turkey with Cranberry & Chestnut Stuffing & Chipolata Wrapped in Bacon

Fillet of Hake Wrapped in Pancetta (Optional) With Cherry Tomatoes, Garlic & Olive Oil

Nutty Bubble & Squeak Cake with a Dry Sherry & Grain Mustard Sauce

~~~

Vaughan’s Own Made Christmas Pudding with Brandy Butter or Brandy Sauce

Board of Locally Sourced Cheeses

Choux Buns with Bourbon Sauce

Chocolate & Orange Cheesecake

This cost £20.00 per person